Easter Brunch Recipes

20+ Easter Brunch Recipes to Wow Your Guests

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Easter brunch is a time to gather with loved ones, celebrate spring, and indulge in delicious dishes. Whether you’re hosting a small family gathering or a larger celebration, having a mix of sweet and savory recipes will make your Easter brunch unforgettable. From classic favorites to fresh spring flavors, these 20+ recipes will wow your guests and make hosting a breeze!

Contents hide
1 Classic Easter Brunch Staples
2 Light & Fresh Spring-Inspired Dishes
3 Sweet Treats & Baked Goods
4 Crowd-Pleasing Side Dishes
5 Refreshing Easter Brunch Drinks
6 Conclusion

Classic Easter Brunch Staples

1. Glazed Honey Baked Ham

A honey-glazed ham is a quintessential Easter brunch centerpiece. It’s sweet, savory, and perfectly caramelized on the outside, making it the star of the table.

Quick Recipe:

  • 1 fully cooked ham (8-10 lbs)
  • 1 cup honey
  • 1/2 cup brown sugar
  • 2 tbsp Dijon mustard
  • 1 tsp ground cloves
  • Bake at 325°F for 1.5-2 hours, basting with glaze every 30 minutes.

2. Deviled Eggs with a Twist

A creamy and flavorful appetizer, deviled eggs can be customized with different toppings like crispy bacon, avocado, or smoked paprika.

Quick Recipe:

  • 6 hard-boiled eggs, halved
  • 3 tbsp mayonnaise
  • 1 tsp Dijon mustard
  • 1/2 tsp smoked paprika
  • Salt & pepper to taste
  • Mash yolks, mix with other ingredients, pipe back into whites, and garnish as desired.

3. Classic Quiche Lorraine

This buttery, cheesy egg tart with crispy bacon is a classic brunch favorite.

Quick Recipe:

  • 1 pie crust
  • 6 eggs
  • 1 cup heavy cream
  • 1 cup shredded Gruyere cheese
  • 1/2 cup cooked bacon bits
  • Bake at 375°F for 35-40 minutes until golden and set.

4. Hot Cross Buns

These sweet, spiced buns with raisins and a signature cross are an Easter tradition.

Quick Recipe:

  • 4 cups flour
  • 1/4 cup sugar
  • 1 tbsp yeast
  • 1 cup warm milk
  • 1/2 cup raisins
  • Pipe a flour-water paste cross and bake at 375°F for 20 minutes.

5. Fluffy Buttermilk Pancakes

Soft and airy pancakes that are perfect with maple syrup and fresh berries.

Quick Recipe:

  • 2 cups flour
  • 2 tbsp sugar
  • 1 tsp baking soda
  • 2 cups buttermilk
  • 2 eggs
  • Cook on a greased skillet until golden brown.

Light & Fresh Spring-Inspired Dishes

6. Spring Vegetable Frittata

Packed with asparagus, peas, and fresh herbs, this light and fluffy frittata screams spring.

Quick Recipe:

  • 8 eggs
  • 1/2 cup milk
  • 1 cup chopped asparagus
  • 1/2 cup peas
  • Bake at 375°F for 20-25 minutes.

7. Strawberry Spinach Salad with Poppyseed Dressing

A fresh, sweet, and tangy salad perfect for Easter brunch.

Quick Recipe:

  • 4 cups spinach
  • 1 cup sliced strawberries
  • 1/4 cup crumbled feta cheese
  • Drizzle with poppyseed dressing.

8. Smoked Salmon & Cream Cheese Crostini

A light but flavorful bite-sized appetizer.

Quick Recipe:

  • 1 baguette, sliced and toasted
  • 4 oz cream cheese
  • 4 oz smoked salmon
  • Top with fresh dill and lemon zest.

9. Asparagus Tart with Goat Cheese

Flaky puff pastry with a creamy filling and crisp asparagus.

Quick Recipe:

  • 1 puff pastry sheet
  • 1/2 cup goat cheese
  • 1 bunch asparagus
  • Bake at 400°F for 20 minutes.

10. Lemon Ricotta Pancakes

Soft, citrusy pancakes with a hint of sweetness.

Quick Recipe:

  • 1 cup ricotta
  • 1 cup flour
  • 1 tsp lemon zest
  • Cook on a skillet until golden.

Sweet Treats & Baked Goods

11. Carrot Cake Muffins with Cream Cheese Frosting

Moist muffins with warm spices, topped with luscious frosting.

Quick Recipe:

  • 2 cups grated carrots
  • 1 cup flour
  • 1 tsp cinnamon
  • Bake at 350°F for 18 minutes.

12. Lemon Poppy Seed Loaf

A zesty, moist loaf perfect for spring.

Quick Recipe:

  • 2 cups flour
  • 1/2 cup sugar
  • 1 tbsp poppy seeds
  • Bake at 350°F for 45 minutes.

13. Peach & Raspberry Galette

A rustic, fruit-filled pastry with a flaky crust.

Quick Recipe:

  • 1 pie crust
  • 2 peaches, sliced
  • 1/2 cup raspberries
  • 1 tbsp sugar
  • Bake at 375°F for 25 minutes.

14. Cinnamon Roll Casserole

A warm, gooey, shareable dish that’s perfect for a crowd.

Quick Recipe:

  • 1 can refrigerated cinnamon rolls
  • 1 cup heavy cream
  • 1/2 cup maple syrup
  • Bake at 350°F for 30 minutes.

15. Chocolate Easter Egg Nest Cookies

Fun, festive cookies for kids and adults alike.

Quick Recipe:

  • 2 cups oats
  • 1/2 cup cocoa powder
  • 1/2 cup peanut butter
  • Shape into nests and top with mini chocolate eggs.

Crowd-Pleasing Side Dishes

16. Garlic Parmesan Roasted Potatoes

Crispy potatoes packed with flavor.

Quick Recipe:

  • 2 lbs baby potatoes
  • 1/4 cup olive oil
  • 1/2 cup grated parmesan
  • Roast at 400°F for 30 minutes.

17. Cheesy Hashbrown Casserole

A creamy, cheesy favorite.

Quick Recipe:

  • 4 cups shredded potatoes
  • 1 cup sour cream
  • 1 cup shredded cheddar
  • Bake at 375°F for 40 minutes.

Refreshing Easter Brunch Drinks

18. Mimosas with a Twist

Classic orange, plus berry or tropical variations.

Quick Recipe:

  • 1 bottle Champagne
  • 2 cups orange juice (or berry purée).

19. Strawberry Basil Lemonade

A non-alcoholic, refreshing option.

Quick Recipe:

  • 4 cups lemonade
  • 1 cup mashed strawberries
  • Garnish with basil.

20. Lavender Honey Iced Coffee

A floral, slightly sweet caffeine boost.

Quick Recipe:

  • 2 cups cold brew coffee
  • 1 tbsp honey
  • 1/2 tsp lavender syrup.

Conclusion

These 20 Easter brunch recipes will impress your guests with their delicious flavors and festive presentation. Whether you opt for classics, fresh spring-inspired dishes, or sweet treats, there’s something for everyone. Plan ahead, mix and match, and enjoy a stress-free Easter brunch with your loved ones!